Traditional Thai Cooking Course

Mentored by Sunisa Camp
Forest Row, RH18 5AF
For ages: 18 - 18+
£50
Next date: None - message Mentor to express interest

A SUMMARY

Classes are hands-on and practical so that by the end of the class you will be able to prepare and cook the dishes at home. Rather than a cooking demonstration, you will be fully involved in the prep and cooking! Classes are intended to be relaxed and fun, reflecting the Thai approach to life. Thai cooking is extremely flexible and, although you will be given recipes, the emphasis is on understanding the ingredients and flavours and using your senses to make adjustments while you cook. Your class starts with an introduction to Thai ingredients (and substitutes) and the key flavours in Thai cooking - sweet, sour, salty and spicy. Through the class and an 'active tasting' approach, you will learn how to create these flavours and, importantly, how to balance them. There is no need to have any previous cooking experience, just a love of food and a willingness to experiment! For a truly unforgettable Thai experience join our morning course now and learn how to master this delicious and ...

About your Mentor

About your Mentor

Sunisa

P’SONCHAI EXECUTIVE CHEF Born in Khon Kaen in the North-eastern region of Thailand, referred to as “Isaan” and widely revered as the best culinary region of Thailand he started cooking at the age of 17. The first 10 years he worked in traditional Thai street food stalls learning the true Isaan style. Following this, he was handed an opportunity to work in a 5* Hotel restaurant in Bangkok, where he honed his culinary skills to meet the demands of service expected at a high level. After 2 years climbing the ranks in the Restaurant he was spotted by a UK restaurant owner who offered him his first Head Chef role in the UK. Over the last 10 years in the UK, he has continued to grow as a chef but most importantly he continues to have a strong passion to cook food true to the Isaan style. BAM OWNER From humble beginnings in her hometown of Pak Chong, also located in the Isaan region of Thailand Bam stood by her Mother’s side learning the traditional Thai cuisine. After school each day she...

Learning aims

To get a basic understanding of balancing Thai flavours and fragrances

Strengths to develop

Cooking is a mind, body and soul experience and care must be taken in the kitchen to keep yourself and others healthy. Body awareness and posture when cooking, basic knife skills, health and safety.

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Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp
Traditional Thai Cooking Course block mentored by Sunisa Camp

What's provided

Drinks

Snacks

Meals

Equipment

Safety

Enhanced DBS

Basic DBS

Risk Assessment

Public Liability Insurance

Safeguarding Training

First Aid Training

First Aid Kit

Smoke Detector

Coronavirus Safety Policy

Please note

Please note, it is the responsibility of the booker to satisfy themselves about the adequacy of the safety measures. This platform is merely an introducer and does not verify the items listed here.

Where
we'll be

Thai Time, 4 Lewes Road, Forest Row, East Sussex, RH18 5AF

Pricing information

Standard price: £50

Pricing information

Cancellation

My experience is an educational activity and the 14-day cooling-off period under the Consumer Contracts Regulations 2013 therefore applies. After the 14 day period my standard policy will apply.

No refunds are given except in the case of a cancellation by the Mentor.


Cancellation


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